About Us
“Long before Inbaa’s Bakehouse became a name, there was a small kitchen filled with laughter, the smell of fresh bread, and dreams kneaded into every loaf. In 1960, our maternal grandfather quietly began a journey of love, warmth, and timeless flavors.
He believed true mastery comes from patience, heart, and respect for tradition—lessons that still live in every recipe we follow today.”
“In 1960, our grandfather’s small kitchen was alive with curiosity and care. Flour dusted the countertops, the wood-fired oven glowed warmly, and every pastry was made with love. It was the start of a family tradition, where each creation carried a piece of his heart.”
“By 1980, the kitchen was alive with the next generation—our father learning every recipe and secret passed down by our grandfather. It wasn’t just baking; it was patience, care, and love shaping the legacy we carry today.”
Today, Inbaa’s Bakehouse carries forward decades of cherished recipes and tiny moments of magic. Every creation tells a story of patience, passion, and love nurtured across generations — the legacy we proudly continue.
Named after our daughter, every baked food we serve is made with the same care, love, and thoughtfulness we would want for her. Growing up around the hustle, the heat, and the satisfaction of serving good food, we understand the joy that comes from creating meals and treats that make people happy.
Our vision is to serve a new generation — creating experiences that are cozy, comforting, and full of heart. We focus on foods that delight, nourish, and spark happy moments for families, friends, and especially the young ones, blending tradition with modern taste.
At Inbaa’s Bakehouse, it’s not just about baking; it’s about spreading joy. Every creation carries warmth, love and the simple truth behind our tagline: Baking happiness, daily.
“More than a bakery, it’s a family story. At Inbaa’s Bakehouse, every creation is a memory shared, a taste of love passed down through generations.”